As fans of Kelis await her upcoming sixth studio album ‘Food‘ due April 22, the singer is cooking up other things for our tasting pleasure in the meantime. The ‘Milkshake’ maestro who is an official graduate and certified chef courtesy of training at Le Cordon Bleu culinary school, showed off her skills in the kitchen on her new 30 minute show ‘Saucy & Sweet with Kelis’ which premiered on The Cooking Channel on February 26.

In case you missed it, watch below as Kelis dishes up info on her new album while cooking up a mean recipe for signature jerk ribs, which happens to also be the title of her first single from the new album.

If video wont load watch it HERE